Winegenie
winegenie.com/wine/st-joseph-clos-florentin-chave-2016 · data sheet · generated 2026-09-15
FranceRhône › Northern Rhône

St Joseph Clos Florentin Chave 2016

750 ml Syrah Rhône, France 2016

St Joseph Clos Florentin Chave 2016 is a dry, full-bodied red from Syrah (Northern Rhône, France), in the full, structured reds style. Tannins are firm and acidity moderate; oak influence is some. Good with barbecue, lamb, beef stew, steak. Cheapest offer £250.00 at Hedonism Wines.

Offers · cheapest first
Hedonism Wines
Out of stock
£250.00
Buy at Hedonism Wines
Affiliate link via /go/. Price from the merchant feed, seen Wed, 09 Sep 2026 17:45:43 GMT.
Taste profile
inferred · confidence 0.45
sweetness
1 / 5
dry
Syrah prior
body
4 / 5
full
Syrah prior
tannin
4 / 5
firm
Syrah prior
acidity
3 / 5
moderate
Syrah prior
oak
3 / 5
some
Syrah prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Full, structured reds
rules-v1
Colour
Red
inferred from Northern Rhône
Origin
Northern Rhône · Rhône · France
inferred from Northern Rhône
Grapes
Syrah
lexicon
ABV
not stated by merchant
Farming
not stated
Vegan
not stated
Critic score
none
merchant feed
Drinking window
not stated
Decant
not stated
Occasions
dinner party · steak night · gift · special occasion
inferred
About Syrah
Typical aromas: black pepper, blackberry, blueberry, violet, smoked meat. Serve at 16–18 °C. Grape page.
knowledge base
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Merchant's description

The St Joseph Clos Florentin Chave 2016 is a red wine from the esteemed Saint-Joseph region of the Northern Rhône Valley, exclusively crafted from Syrah grapes. This cuvée originates from the Clos Florentin vineyard, a historic site owned by the Chave family since the mid-20th century. The 2016 growing season benefited from favourable climatic conditions, permitting the Syrah to achieve balanced ripeness. The producer, renowned for traditional techniques, emphasises the expression of its terroir through minimal intervention. Expect a profile of dark berry fruits, herbal notes, and a mineral backbone, with a structure conducive to ageing.

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