Winegenie
winegenie.com/wine/st-pierre-magnum-2019 · data sheet · generated 2026-09-15

St Pierre Magnum 2019

1500 ml Cabernet Sauvignon 79%, Merlot 21% Bordeaux, France 2019

St Pierre Magnum 2019 is a dry, very full-bodied red from Cabernet Sauvignon, Merlot (Bordeaux, France), in the full, structured reds style. Tannins are very firm and acidity fresh; oak influence is noticeable. Good with steak, lamb, roast chicken, roast pork. Organic farming is mentioned by the merchant. Cheapest offer £98.00 at Hedonism Wines.

Offers · cheapest first
Hedonism Wines
Out of stock
£98.00
Buy at Hedonism Wines
Affiliate link via /go/. Price from the merchant feed, seen Wed, 09 Sep 2026 17:45:43 GMT.
Taste profile
inferred · confidence 0.5
sweetness
1 / 5
dry
Cabernet Sauvignon + Merlot prior
body
5 / 5
very full
Cabernet Sauvignon + Merlot prior · merchant: full-bodied
tannin
5 / 5
very firm
Cabernet Sauvignon + Merlot prior
acidity
4 / 5
fresh
Cabernet Sauvignon + Merlot prior
oak
4 / 5
noticeable
Cabernet Sauvignon + Merlot prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Full, structured reds
rules-v1
Colour
Red
inferred by a local model, checked against our lexicon
Origin
Bordeaux · France
inferred by a local model, checked against our lexicon
Grapes
Cabernet Sauvignon, Merlot
lexicon+shares
ABV
not stated by merchant
Farming
organic
merchant description
Vegan
not stated
Critic score
none
merchant feed
Drinking window
not stated
Decant
not stated
Food
inferred from grape and style
Occasions
dinner party · steak night · gift
inferred
About Cabernet Sauvignon
Typical aromas: blackcurrant, black cherry, cedar, mint, green bell pepper when unripe. Serve at 16–18 °C. Grape page.
knowledge base
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Merchant's description

Château Saint-Pierre is one of the three estates owned by Domaines Henri Martin, along with Château Gloria and Château Bel Air Gloria. The 17-hectare estate is currently undergoing organic conversion and holds a High Environmental Value Level 3 certification. The 2019 is a blend of 79% Cabernet Sauvignon and 21% Merlot with an opulent, sweet, spiced nose, followed by a palate of dark fruits and spicy oak. Best enjoyed from 2027 onwards.

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