Tenuta Serranova Appasimento, Vallone 2023
750 ml Negroamaro Italy 2023
Tenuta Serranova Appasimento, Vallone 2023 is a dry, full-bodied red from Negroamaro (Italy), in the rich, smooth reds style. Tannins are moderate and acidity moderate; oak influence is little. Good with lamb, bolognese, steak, beef stew.
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Vine & Bine
In stock according to the merchant's own listing
£16.69
Affiliate link via /go/. Price from the merchant feed, seen Sun, 25 Oct 2026 05:21:03 GMT.
Taste profile
inferred · confidence 0.45
sweetness
1 / 5
dry
Negroamaro prior
body
4 / 5
full
Negroamaro prior
tannin
3 / 5
moderate
Negroamaro prior
acidity
3 / 5
moderate
Negroamaro prior
oak
2 / 5
little
Negroamaro prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Rich, smooth reds
rules-v1
Colour
Red
merchant feed
Origin
Italy
merchant feed
Grapes
Negroamaro
merchant tags
ABV
not stated by merchant
—
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Occasions
dinner party · steak night
inferred
About Negroamaro
Typical aromas: black plum, blackberry, baked fruit, clove, dried herbs. Serve at 15–17 °C. Grape page.
knowledge base
Typical for Negroamaro · knowledge base
Sweetness
bone dryluscious
Body
lightfull
Tannin
lowhigh
Acidity
lowhigh
Oak
noneheavy
Alcohol
lowhigh
Typical for the variety; not a measurement of this bottle.
Similar wines · by structure and price
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Cantele Negroamaro, Salento 2024 Cantele · Puglia | £14.95 | |||
| Varvaglione Cosimo Varvaglione Negroamaro Salento 2021 Varvaglione · Puglia | £18.52 | |||
| Bacca Nera Negroamaro Primitivo 'Salento' | £11.50 | |||
| Luna Argenta Negroamaro/Primitivo (Light Appassimento) | £9.95 |
Merchant's description
Proper Appassimento with a ripe, southern and lightly savoury twist. Produced at Vallone’s Tenuta Serranova estate, the home of Graticciaia, the region’s most famous Appassimento-style wine. Pronounced aromas of ripe black fruit, mocha and spice. The palate is plump and appealing with layers of ripe black cherry, bramble, dried fruit and coffee. Rich and mouth-filling with plump, sweet fruit balanced by fresh acidity.
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