Winegenie
winegenie.com/wine/blandy-s-bual-1976-magnum-1976 · data sheet · generated 2026-09-15

Blandy's, Bual, 1976 - Magnum 1976

1500 ml Bual, Sercial, Verdelho, Malvasia Madeira, Portugal 1976

Blandy's, Bual, 1976 - Magnum 1976 is a medium sweet, full-bodied wine from Bual, Sercial, Verdelho (Madeira, Portugal), in the juicy, fruity reds style. Acidity is moderate; oak influence is some. Good with pizza, bolognese, sausages, burgers. Cheapest offer £616.00 at Honest Grapes.

Offers · cheapest first
Honest Grapes
In stock (verified)
£616.00
Buy at Honest Grapes
Affiliate link via /go/. Price from the merchant feed, seen Wed, 09 Sep 2026 17:45:48 GMT.
Taste profile
inferred · confidence 0.3
sweetness
3 / 5
medium sweet
colour default
body
4 / 5
full
colour default
acidity
3 / 5
moderate
colour default
oak
3 / 5
some
colour default
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Juicy, fruity reds
rules-v1
Colour
Wine
merchant feed
Origin
Madeira · Madeira · Portugal
inferred from Madeira
Grapes
Bual, Sercial, Verdelho, Malvasia
lexicon
ABV
not stated by merchant
Farming
not stated
Vegan
not stated
Critic score
none
merchant feed
Drinking window
not stated
Decant
not stated
Occasions
midweek · bbq · pizza night · gift · special occasion
inferred
Similar wines · by structure and price
WineVintageGrapeStyleSweetBodyScoreFrom
Funchal Wine Co. Bual 19141914BualJuicy, fruity reds£700.00
Blandy`s Bual 1969
Blandys · Madeira
1969BualJuicy, fruity reds£430.00
H&H Boal 1957
Henriques & Henriques · Madeira
1957BualJuicy, fruity reds£425.00
Blandy`s Colheita Bual 2008
Blandys · Madeira
2008BualJuicy, fruity reds£94.90
Merchant's description

Blandy’s is one of the most respected and historic names in Madeira, with a legacy that stretches back to 1811. Still family-owned and run by the 7th generation, the Blandys have played a central role in preserving and championing the unique traditions of Madeira winemaking. They produce a full range of Madeira styles—from the drier Sercial and Verdelho to the richer Bual and Malmsey—each aged using the time-honoured canteiro system, where the wines mature slowly in seasoned casks under the warm conditions of the island’s ageing lodges. Bual is medium rich, like a 30 year old+ Tawny Port, with vanilla, butterscotch, raisin, dried fig and sweet pastry notes.

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