Winegenie
winegenie.com/wine/blandy-s-verdelho-1984 · data sheet · generated 2026-09-15

Blandy`s Verdelho 1984

750 ml Verdelho, Bual, Malvasia Madeira, Portugal 1984

Blandy`s Verdelho 1984 is a medium sweet, full-bodied wine from Verdelho, Bual, Malvasia (Madeira, Portugal), in the juicy, fruity reds style. Acidity is moderate; oak influence is some. Good with pizza, bolognese, sausages, burgers. Cheapest offer £210.00 at Hedonism Wines.

Offers · cheapest first
Hedonism Wines
Out of stock
£210.00
Buy at Hedonism Wines
Affiliate link via /go/. Price from the merchant feed, seen Wed, 09 Sep 2026 17:45:43 GMT.
Taste profile
inferred · confidence 0.3
sweetness
3 / 5
medium sweet
colour default
body
4 / 5
full
colour default
acidity
3 / 5
moderate
colour default
oak
3 / 5
some
colour default
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Juicy, fruity reds
rules-v1
Colour
Wine
merchant feed
Origin
Madeira · Madeira · Portugal
inferred from Madeira
Grapes
Verdelho, Bual, Malvasia
lexicon
ABV
not stated by merchant
Farming
not stated
Vegan
not stated
Critic score
none
merchant feed
Drinking window
not stated
Decant
not stated
Occasions
midweek · bbq · pizza night · gift · special occasion
inferred
Similar wines · by structure and price
WineVintageGrapeStyleSweetBodyScoreFrom
Cossart Gordon Verdelho Half 1975
Cossart Gordon · Madeira
1975VerdelhoJuicy, fruity reds£185.00
Blandy`s Colheita Verdelho 2009
Blandys · Madeira
2009VerdelhoJuicy, fruity reds£70.00
Blandy`s Verdelho 1968
Blandys · Madeira
1968VerdelhoJuicy, fruity reds£365.00
Verdelho dos Villoes Antonio Macanita 20242024VerdelhoJuicy, fruity reds£46.00
Merchant's description

Blandy’s Verdelho 1984 is a medium-dry fortified wine from the island of Madeira. Verdelho typically grows on the cooler, northern slopes of the island, resulting in a wine with higher acidity and less residual sugar than Bual or Malmsey. This 1984 vintage underwent long-term canteiro ageing in seasoned oak, which has softened the sharp edges of the grape while adding layers of nutty complexity. The bouquet contains fine walnuts, bitter marmalade and a touch of smoke. The palate is defined by a piercing, vertical acidity that slices through the honeyed fruit, providing a sense of freshness and focus. This 1984 bottling is exceptionally persistent, finishing with a salty, mineral edge and lingering notes of dried citrus peel and roasted almonds.

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