Winegenie
winegenie.com/wine/bourgogne-hautes-cotes-de-nuits-rouge-domaine-sires-de-vergy · data sheet · generated 2026-10-25
France › Burgundy › Bourgogne

Bourgogne Hautes Cotes de Nuits Rouge, Domaine Sires de Vergy

750 ml Pinot Noir Burgundy, France non-vintage

Bourgogne Hautes Cotes de Nuits Rouge, Domaine Sires de Vergy is a dry, light-bodied red from Pinot Noir (Bourgogne, France), in the light, fresh reds style. Tannins are soft and acidity fresh; oak influence is none. Good with duck, salmon, roast chicken, charcuterie.

Offers · cheapest first
Addison Wines
In stock according to the merchant's own listing
£23.95
Buy at Addison Wines
Affiliate link via /go/. Price from the merchant feed, seen Sun, 25 Oct 2026 05:20:51 GMT.
Taste profile
inferred · confidence 0.65
sweetness
1 / 5
dry
Pinot Noir prior
body
2 / 5
light
Pinot Noir prior
tannin
2 / 5
soft
Pinot Noir prior
acidity
4 / 5
fresh
Pinot Noir prior
oak
1 / 5
none
Pinot Noir prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Light, fresh reds
rules-v1
Colour
Red
merchant feed
Origin
Bourgogne · Burgundy · France
merchant feed
Grapes
Pinot Noir
merchant tags
ABV
14%
Addison Wines product page
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Food
Occasions
summer · picnic · midweek
inferred
About Pinot Noir
Typical aromas: red cherry, strawberry, raspberry, violet. Serve at 14–16 °C. Grape page.
knowledge base
Typical for Pinot Noir · knowledge base
Sweetness
bone dryluscious
dry · 1/5
Body
lightfull
light · 2/5
Tannin
lowhigh
soft · 2/5
Acidity
lowhigh
fresh · 4/5
Oak
noneheavy
some · 3/5
Alcohol
lowhigh
moderate · 3/5
Typical for the variety; not a measurement of this bottle.
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Albert Bichot "Origines" Bourgogne Pinot Noir 2023
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Merchant's description

Vineyards: The Bourgogne Hautes-Côtes de Nuits overlooks the Côte de Nuits to the west of the woods of Corton above Gevrey-Chambertin. The vineyards are located between 300 and 400 meters above sea level. Vinification: Mechanical harvest. Traditional vinification in thermoregulated stainless steel. Pre-fermentation - temperature controlled cold maceration. Long fermentation during which pigeages and pumping over are performed. Aged on fine lees for 10 months in oak barrels used between 1 and 5 times. Tasting Note: Elegant red fruits dominant the nose and palate, good aromatics with underlying fine tannin providing a balanced structure. Good with white meats such as rabbit and juicy poultry like duck.

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