Winegenie
winegenie.com/wine/cantemerle-2009 · data sheet · generated 2026-09-15
FranceBordeaux › Médoc

Cantemerle 2009

750 ml Cabernet Sauvignon 49%, Merlot 38%, Petit Verdot 7%, Cabernet Franc 6% Bordeaux, France 2009

Cantemerle 2009 is a dry, full-bodied red from Cabernet Sauvignon, Merlot, Petit Verdot (Médoc, France), in the full, structured reds style. Tannins are firm and acidity fresh; oak influence is noticeable. Good with steak, lamb, roast chicken, roast pork. Cheapest offer £55.00 at Hedonism Wines.

Offers · cheapest first
Hedonism Wines
In stock (verified)
£55.00
Buy at Hedonism Wines
Affiliate link via /go/. Price from the merchant feed, seen Wed, 09 Sep 2026 17:45:43 GMT.
Taste profile
inferred · confidence 0.45
sweetness
1 / 5
dry
Cabernet Sauvignon + Merlot prior
body
4 / 5
full
Cabernet Sauvignon + Merlot prior
tannin
4 / 5
firm
Cabernet Sauvignon + Merlot prior
acidity
4 / 5
fresh
Cabernet Sauvignon + Merlot prior
oak
4 / 5
noticeable
Cabernet Sauvignon + Merlot prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Full, structured reds
rules-v1
Colour
Red
inferred from Médoc
Origin
Médoc · Bordeaux · France
inferred from Médoc
Grapes
Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc
lexicon+shares
ABV
not stated by merchant
Farming
not stated
Vegan
not stated
Critic score
none
merchant feed
Drinking window
not stated
Decant
not stated
merchant description
Food
inferred from grape and style
Occasions
dinner party · steak night · gift
inferred
About Cabernet Sauvignon
Typical aromas: blackcurrant, black cherry, cedar, mint, green bell pepper when unripe. Serve at 16–18 °C. Grape page.
knowledge base
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Merchant's description

The 2009 release from Haut-Médoc property, Château Cantemerle, is composed of 49% Cabernet Sauvignon, 38% Merlot, 7% Petit Verdot and 6% Cabernet Franc. Very attractive black-cherry colour with brilliant highlights, with great mulberry fruit concentration on the palate and well-knit tannins. This is a classic vintage for the property. Decant two hours before serving with duck and olives, leg of lamb or soft cheeses.

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