Cheval Blanc 1955
Cheval Blanc 1955 is a dry, medium-bodied white from Cabernet Franc, Merlot (Saint-Émilion, France), in the rich, round whites style. Acidity is fresh; oak influence is little. Good with charcuterie, roast chicken, vegan food, roast pork.
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Cheval Blanc 1996 Chateau Cheval Blanc · Bordeaux | £712.00 | |||
| Cheval Blanc (Mid-Shoulder) 1947 Chateau Cheval Blanc · Bordeaux | £9108.00 | |||
| Château d'Yquem - half bottle 2016 Château d'Yquem · Bordeaux | £1704.00 | |||
| Ornellaia Bianco Magnum 2014 Ornellaia · Tuscany | £1093.00 |
The 1955 Château Cheval Blanc is a notable Right Bank Bordeaux from this esteemed Saint-Émilion estate. Château Cheval Blanc boasts a unique terroir of gravel, sand and clay soils across approximately 39 hectares. In this vintage, the estate’s blend prominently features Cabernet Franc and Merlot. The 1955 growing season provided consistent warmth and sunshine, fostering healthy, concentrated grapes. The wine typically reveals subtle red fruit notes, spice and earthy undertones, showcasing how Cheval Blanc has evolved over decades.