Winegenie
winegenie.com/wine/cossart-gordon-terrantez-1977 · data sheet · generated 2026-09-15

Cossart Gordon Terrantez 1977

750 ml Terrantez Madeira, Portugal 1977

Cossart Gordon Terrantez 1977 is a medium sweet, full-bodied wine from Terrantez (Madeira, Portugal), in the juicy, fruity reds style. Acidity is moderate; oak influence is some. Good with pizza, bolognese, sausages, burgers. Cheapest offer £295.00 at Hedonism Wines.

Offers · cheapest first
Hedonism Wines
Out of stock
£295.00
Buy at Hedonism Wines
Affiliate link via /go/. Price from the merchant feed, seen Wed, 09 Sep 2026 17:45:43 GMT.
Taste profile
inferred · confidence 0.3
sweetness
3 / 5
medium sweet
colour default
body
4 / 5
full
colour default
acidity
3 / 5
moderate
colour default
oak
3 / 5
some
colour default
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Juicy, fruity reds
rules-v1
Colour
Wine
merchant feed
Origin
Madeira · Portugal
inferred by a local model, checked against our lexicon
Grapes
Terrantez
lexicon
ABV
not stated by merchant
Farming
not stated
Vegan
not stated
Critic score
none
merchant feed
Drinking window
not stated
Decant
not stated
Occasions
midweek · bbq · pizza night · gift · special occasion
inferred
Similar wines · by structure and price
WineVintageGrapeStyleSweetBodyScoreFrom
Blandy`s Terrantez 1978
Blandys · Madeira
1978TerrantezJuicy, fruity reds£240.00
Massandra Kokur 1963
Massandra · Crimea
1963Juicy, fruity reds£320.00
Blandy`s Malmsey 1988
Blandys · Madeira
1988MalvasiaJuicy, fruity reds£250.00
Blandy`s Verdelho 1968
Blandys · Madeira
1968VerdelhoJuicy, fruity reds£365.00
Merchant's description

Cossart Gordon Terrantez 1977 is a rare fortified wine from the island of Madeira. Terrantez is famous for its `sweet to smell, bitter to taste` duality, a profile that is perfectly captured in this 1977 bottling. The wine was aged in seasoned oak casks for decades, allowing the volatile acidity to concentrate alongside the fruit’s natural oils. This vintage carries the signature Terrantez aromatics of lime, ginger, coffee and dried herbs. The palate transitions from a rich, oily entry of caramel and dried citrus to a strikingly dry, bitter-edged finish that is both refreshing and complex.

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