Winegenie
winegenie.com/wine/matua-pinot-noir-2022 · data sheet · generated 2026-10-25

Matua Pinot Noir 2022

750 ml Pinot Noir 100% Martinborough, New Zealand 2022 9415305236053

Matua Pinot Noir 2022 is a dry, medium-bodied red from Pinot Noir (Martinborough, New Zealand), in the juicy, fruity reds style. Tannins are soft and acidity fresh; oak influence is some. Good with duck, salmon, roast chicken, pizza. Drink now or within 5 years (to about 2027). No need to decant. Critic score 92/100 (merchant-reported).

Offers · cheapest first
8wines UK
Listed by merchant, stock not independently verified
£2.32 delivery · 3 days · free over £400.00
£14.40
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Affiliate link via /go/. Price from the merchant feed, seen Sun, 25 Oct 2026 05:21:12 GMT.
Taste profile
inferred · confidence 0.5
sweetness
1 / 5
dry
Pinot Noir prior
body
3 / 5
medium
Pinot Noir prior
tannin
2 / 5
soft
Pinot Noir prior
acidity
4 / 5
fresh
Pinot Noir prior
oak
3 / 5
some
Pinot Noir prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Juicy, fruity reds
rules-v1
Colour
Red
merchant feed
Origin
Martinborough · New Zealand
merchant feed
Grapes
Pinot Noir
lexicon+shares
ABV
not stated by merchant
—
Farming
not stated
—
Vegan
not stated
—
Critic score
92 / 100 · not a customer rating
merchant feed
Drinking window
now, or up to 5 years from 2022 (to 2027)
merchant description
Decant
no need
merchant description
Occasions
midweek · bbq · pizza night
inferred
About Pinot Noir
Typical aromas: red cherry, strawberry, raspberry, violet. Serve at 14–16 °C. Grape page.
knowledge base
Typical for Pinot Noir · knowledge base
Sweetness
bone dryluscious
dry · 1/5
Body
lightfull
light · 2/5
Tannin
lowhigh
soft · 2/5
Acidity
lowhigh
fresh · 4/5
Oak
noneheavy
some · 3/5
Alcohol
lowhigh
moderate · 3/5
Typical for the variety; not a measurement of this bottle.
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Merchant's description

Drink it now or cellar for up to 5 years. No need to decant. Matua Valley was one of the first boutique wineries in New Zealand to commit to limiting the volume of production. This philosophy has made this New Zealand company famous among wine lovers from all over the world and a model for other wineries in the country. In the 1970s, the vision of the founders, Ross and Bill Spence, was to revolutionize the New Zealand wine industry, drawing on the unique qualities of the regional terroir to create innovative and unique wines. Today the wines of Matua Valley have obtained unanimous recognition from the greatest wine critics and professionals from all over the world. The wine is made from 100% Pinot Noir grapes from various vineyards throughout the Marlborough area. Each vineyard has its pedoclimatic characteristics, which give the wine a unique and exclusive character. In the glass, the wine displays a bright cherry red color. The nose exhibits aromas of sweet red fruits and floral perfumes. On the palate, it is soft with flavors of strawberry jam and cream balanced by spicy and toasted tannins conferred by its time in the barrel. It is medium-bodied and juicy, long and complex. Enjoy a glass by itself or try it with lamb.

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