Winegenie
winegenie.com/wine/v-j-h-verdelho-1954 · data sheet · generated 2026-09-15

V. J. H. Verdelho 1954

750 ml Verdelho Madeira, Portugal 1954

V. J. H. Verdelho 1954 is a medium sweet, full-bodied wine from Verdelho (Madeira, Portugal), in the juicy, fruity reds style. Acidity is fresh; oak influence is some. Good with pizza, bolognese, sausages, burgers. Cheapest offer £275.00 at Hedonism Wines.

Offers · cheapest first
Hedonism Wines
Out of stock
£275.00
Buy at Hedonism Wines
Affiliate link via /go/. Price from the merchant feed, seen Wed, 09 Sep 2026 17:45:43 GMT.
Taste profile
inferred · confidence 0.35
sweetness
3 / 5
medium sweet
colour default
body
4 / 5
full
colour default
acidity
4 / 5
fresh
merchant: crisp acidity
oak
3 / 5
some
colour default
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Juicy, fruity reds
rules-v1
Colour
Wine
merchant feed
Origin
Madeira · Madeira · Portugal
inferred by a local model, checked against our lexicon
Grapes
Verdelho
lexicon
ABV
not stated by merchant
Farming
not stated
Vegan
not stated
Critic score
none
merchant feed
Drinking window
not stated
Decant
not stated
Occasions
midweek · bbq · pizza night · gift · special occasion
inferred
Similar wines · by structure and price
WineVintageGrapeStyleSweetBodyScoreFrom
HM Borges Verdelho 19931993VerdelhoJuicy, fruity reds£160.00
Margan Verdelho, Hunter Valley 2024
Margan · South Australia
2024VerdelhoJuicy, fruity reds£16.20
Blandy`s Verdelho 1984
Blandys · Madeira
1984Verdelho, BualJuicy, fruity reds£210.00
Cossart Gordon Verdelho Half 1975
Cossart Gordon · Madeira
1975VerdelhoJuicy, fruity reds£185.00
Merchant's description

The 1954 VJH Verdelho is a significant Madeira from Justino`s Madeira Wines, with roots tracing back to 1870. This medium-dry wine is characterised by high acidity, a hallmark that enables long-term aging. The 1954 vintage is noted for its concentration and complexity, presenting aromas of roasted nuts, dried citrus peel and an underlying rancio character. Its flavour profile typically reveals nuances of caramel and hints of woodsmoke, reflecting the unique influences of its time in barrel. This bottling serves as a historical representation of Madeira`s vinicultural heritage.

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