La Fleur Petrus 1976
La Fleur Petrus 1976 is a dry, full-bodied red from Merlot, Cabernet Franc (Pomerol, France), in the rich, smooth reds style. Tannins are moderate and acidity moderate; oak influence is some. Good with roast chicken, roast pork, bolognese, charcuterie. Listed at £235.00 by Hedonism Wines, who say it is out of stock; that is the last price, not an offer.
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
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La Fleur-Pétrus 1976 is a full-bodied, Merlot-based red wine from the Pomerol appellation of Bordeaux. Château La Fleur-Pétrus is a prestigious estate in Pomerol, producing an excellent Merlot-dominant wine. The property was the first purchase of many by Jean-Pierre Moueix, who went on to acquire Château Trotanoy, Château Hosanna and most notably Pétrus. This is a mature example of the property`s grand vin from the 1976 vintage.