Branaire Ducru 2008
Branaire Ducru 2008 is a dry, full-bodied red from Cabernet Sauvignon, Merlot (Saint-Julien, France), in the full, structured reds style. Tannins are firm and acidity fresh; oak influence is noticeable. Good with steak, lamb, roast chicken, roast pork.
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Chasse Spleen 2005 Château Chasse-Spleen · Bordeaux | £74.00 | |||
| Jordan Winery Cabernet Sauvignon 2017 Jordan Winery · California | £73.93 | |||
| Tenuta San Leonardo 2020 Berkmann · Trentino | £73.30 | |||
| Tenuta San Leonardo, San Leonardo 2017 Tenuta San Leonardo · Trentino | £71.00 |
Château Branaire Ducru 2008 is a full-bodied red wine produced by the Fourth Growth of Château Branaire Ducru in the St-Julien appellation of Bordeaux. A standout producer in the St-Julien appellation, Branaire Ducru is run by François-Xavier Maroteaux, with winemaker Jean-Dominique Videau in charge in the cellar. "A stunning success for the vintage, this enticing St.-Julien reveals notes of lead pencil shavings, sweet raspberries and black currants and a subtle touch of oak. Elegant, restrained yet authoritative and impressively intense, it is a medium to full-bodied, lightly tannic effort will be even better with 1-2 years of bottle age and will keep for 15-20 years." Wine Advocate, 2011