Branaire Ducru 2009
Branaire Ducru 2009 is a dry, full-bodied red from Cabernet Sauvignon, Merlot, Cabernet Franc (Saint-Julien, France), in the full, structured reds style. Tannins are firm and acidity fresh; oak influence is some. Good with steak, lamb, roast chicken, roast pork. Cheapest offer £100.00 at Hedonism Wines.
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Haut Batailley 2000 Château Haut-Batailley · Bordeaux | £100.00 | |||
| St Pierre 2010 Château Saint-Pierre · Bordeaux | £100.00 | |||
| Vilafonte Series C 2021 Vilafonte · Western Cape | £100.00 | |||
| Boyd Cantenac 2000 Chateau Boyd-Cantenac · Bordeaux | £95.00 |
Château Branaire-Ducru is a renowned property located within the Saint-Julien appellation. The estate has a long history dating back to the 17th century and is classified as a Fourth Growth in the Bordeaux Classification of 1855. The vineyards of Château Branaire-Ducru are planted with predominantly Cabernet Sauvignon grapes, along with Merlot, Cabernet Franc, and Petit Verdot. The 2009 vintage is widely regarded as exceptional in Bordeaux. The weather conditions during that year were favorable, with optimal sunshine and warmth, resulting in wines of exceptional quality, concentration, and ripeness.